Food

 · 2 min read

Couple builds greenhouse around home to grow food and keep warm

The old saying goes: those who live in a glass house shouldn’t throw stones. But they never said anything about fruits and vegetables. For one family in Sweden, living in a glass house is a reality. Well, sort of. They actually built a greenhouse around their home! A Greenhouse to a Green Home Charles Sacilotto […]

Brittany Hambleton

Brittany Hambleton

Freelance Contributor

 · 2 min read

People Online Can’t Agree About The Correct Name For Ice Pops

No matter how we grew up, regardless of our culture or background, we all seem to share similar childhood memories of enjoying our own version of frozen ice pops during those long hot summers. Maybe you and your mom created your own homemade version of popsicles from fruit juice or yogurt as a kid. Or […]

Jade Small

Jade Small

Freelance Writer

 · 2 min read

People Online Say Watermelon Tastes Better With Salt On It

Did you know that watermelon tastes better with salt? Evidently, the entire internet did, and I feel pretty left out of this trend for one.  Maybe it’s because I live in a colder climate where we only have hot weather for three to four months of the year— but HEY, I like watermelon too.  As […]

Chloe Crawford

Chloe Crawford

Freelance Writer

 · 4 min read

Sparkling Red Native American Corn Saved from Extinction By Moonshiners

Back around the turn of the century, a special “dent” corn known for its red color that almost made it look like rubies traveled from the Appalachia to the islands of Charleston, South Carolina. Who was particularly interested in this beautiful, bright red corn? Bootleggers, that’s who. They knew that the red pearls made the […]

Julie Hambleton

Julie Hambleton

Freelance Writer

 · 5 min read

Mom furious after teacher pours away son’s squash on ‘boiling hot day’

A mother is up in arms after her son’s teacher poured his drink down the sink on a boiling hot day. The school has a water-only policy, and the five-year-old brought squash, a fruit-flavored beverage made from a concentrated syrup. The temperature was 28 degrees that day (82 degrees Fahrenheit), and although his teacher gave […]

Sarah Biren

Sarah Biren

Freelance Writer

 · 4 min read

Human steak is real and scientists say it’s “technically” not cannibalism

Over the last several years, people have been looking for more sustainable alternatives to meat. Not everyone, however, is ready to give up meat entirely. For this reason, lab-grown “cruelty-free” meat has been gaining a lot of traction. Recently, some scientists decided to look beyond the hype and expose some of the emerging industry’s constraints. […]

Brittany Hambleton

Brittany Hambleton

Freelance Contributor

 · 11 min read

What Food Product Came Out the Year You Were Born?

Everyone knows food products reminiscent of their childhood. It could be a type of ice cream, candy, or a special lemonade grandma would prepare every summer. Whichever they are, these memories bring so much joy because it’s not just about the food; it’s about the story behind it.  “Food memories feel so nostalgic because there’s […]

Sarah Biren

Sarah Biren

Freelance Writer

 · 2 min read

Birthday Tacos Are The New Trend Replacing Cakes

Who needs a cake when they can have a taco? Yes, you read that correctly. People are smitten with the new fabulous birthday tacos trend! And yup! They are filled with all the good stuff a taco should be; cheese, meat, beans, pico, and more! Sound interesting? Read on and see what all the fuss […]

Jade Small

Jade Small

Freelance Writer