Sarah Biren

Sarah Biren

Freelance Writer

Sarah is a baker, cook, author, and blogger living in Toronto. She believes that food is the best method of healing and a classic way of bringing people together. In her spare time, Sarah does yoga, reads cookbooks, writes stories, and finds ways to make any type of food in her blender.

The deliciousness of s’mores has two parts. First is the heavenly combination of toasted marshmallows, graham crackers, and melted chocolate. Second is the fun and anticipation of roasting the marshmallow over a campfire. If you’ve ever tried making s’mores at home in the microwave, you know that nothing could beat the camping version. The biggest...